I absolutely love this place! We weren't very hungry when we got there, but when the food arrived we couldn't stop eating! The chicken with figs, veggies and potatoes was unbelievable. The mac and cheese was one of the best we've had. We also ordered two local beers and one sangria, all delicious. The servers were very friendly and patient when we took a while to order. We will be back many times.
We couldn’t get a reservation at other restaurants close to Christmas but Bonfire Bistro doesn’t take reservations. We were told if we arrived around six the wait wouldn’t be long. We only waited about five minutes. The menu has salads, pastas, pizzas and several entrees The Mediterranean seafood soup was delicious , full of seafood and with several pieces of thick crusty bread. The special- t-bone veal steak was excellent, the seafood pasta was also very good. Wine prices seemed reasonable. The restaurant is casual but comfortable. Service was attentive but not hovering. The five of us thoroughly enjoyed our meals and felt we wouldn’t have had similar meals in other restaurants.
So great that they are open for lunch and have a fairly extensive lunch menu as well as daily specials. Better wood fired pizzas are difficult to find anywhere in the city. My favourite is the prosciutto and pear, with fig and blue cheese. You can get a half pizza and a salad for a decent price. The wild mushroom and maple bacon pizza was also great.
We had a family dinner, my 4 y.o. son went home telling us “that is the best pizza” :) the food is really delicious and the presentation is great. Desserts are well done and very tasty. (Photos included) the place looks very clean and quite. Staff are also friendly and very helpful.
Came with 4 other friends. We shared 3 pizzas and two pastas. I remember the spicy Hawaiian was really good ( but had heat!) the pesto chicken one was really good too. The gnocchi and short rib is the most amazing meal ever. I cannot wait to go back and have that to myself! Highly recommend this place.
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